Breakfast Attendant

Job Overview

We are seeking an energetic and detail-oriented Breakfast Attendant to join our dynamic hospitality team. In this vital role, you will be responsible for delivering exceptional breakfast service to our guests, ensuring a welcoming atmosphere and maintaining the highest standards of food safety and cleanliness. Your enthusiasm and dedication will help create memorable mornings for our guests, setting the tone for a positive experience throughout their stay. This position offers an exciting opportunity to showcase your culinary skills, customer service expertise, and passion for the food industry in a fast-paced, lively environment.

Duties

• Prepare and serve a variety of breakfast items, ensuring quality and presentation meet established standards
• Assist with food preparation, including slicing, plating, and garnishing dishes with precision and care
• Maintain cleanliness of all food preparation areas, dining spaces, and kitchen equipment in accordance with food safety sanitizing procedures
• Follow food safety management protocols to prevent contamination and ensure proper handling of all food items
• Operate kitchen equipment such as toasters, coffee machines, ovens, and warming stations safely and efficiently
• Process cash transactions accurately using POS (Point of Sale) systems while providing friendly in-person customer service
• Restock buffet stations and assist with cleaning duties to uphold hygiene standards throughout the breakfast service
• Handle weight-based food handling tasks carefully, adhering to manual handling guidelines to ensure safety and efficiency
• Support catering or banquet setups when required, contributing to large-scale or special event breakfast services

Skills

• Proven experience in fine dining or restaurant environments with a focus on breakfast or food service roles
• Strong knowledge of food preparation techniques and food safety sanitizing procedures
• Excellent customer service skills with the ability to engage positively with guests in person
• Familiarity with operating kitchen equipment safely and efficiently in a fast-paced setting
• Basic math skills for processing cash transactions accurately and managing portion sizes
• Knowledge of wine pairing or beverage service is a plus but not required
• Experience with POS systems for order processing and payment handling
• Ability to perform manual handling tasks safely, including weight handling in the workplace
• Previous catering or banquet experience is advantageous but not essential
• Culinary experience within the food industry that demonstrates versatility and attention to detail

Join us as a Breakfast Attendant where your enthusiasm fuels memorable mornings! Bring your culinary flair, customer-focused attitude, and dedication to excellence — together we’ll create welcoming experiences that keep guests coming back every day.

Pay: $15.00 - $17.00 per hour

Expected hours: 20.0 per week

Work Location: In person