Fairfield by Marriott - Jeffersonville, Indiana
Breakfast Attendant
15 days ago
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Important information
Salary:
$29,120 / year
Location:
Jeffersonville, IN, USA
Work mode:
Onsite
Published on:
10 October 2026
What they need
Are you a morning person who loves making people feel welcome? Do you bring energy, friendliness, and attention to detail to every guest interaction? If you thrive in a fast-paced, guest-focused environment, join us as our next Continental Breakfast Bar Attendant and help create mornings our guests will remember!
Why You'll Love This Job
- Work alongside other hospitality pros in a supportive, upbeat environment where teamwork makes the dream work!
- Start each guest’s day with a smile, a welcoming atmosphere, and a delicious breakfast spread.
- Build skills in food service, guest relations, and hospitality that can open doors to future opportunities.
What You’ll Be Doing:
- Welcome each guest with warmth and make them feel at home.
- Stock and replenish the breakfast bar with fresh items, keeping everything neat, appetizing, and up to brand standards.
- Be attentive to allergies, preferences, and questions, ensuring each guest feels cared for.
- Maintain cleanliness and organization of the breakfast area and help with end-of-service breakdown.
- Track Food and beverage supplies and make sure we never run out of essentials.
- Help out with other tasks like lobby upkeep, guest laundry, or public area cleaning as needed.
Who You Are
- A Morning Person – You love the energy of starting the day and making mornings special for others.
- Friendly & Guest-Oriented – You love interacting with people and making their day better.
- Energetic & Flexible – You can handle varying schedules, holidays, and busy mornings with a positive attitude.
- Reliable & Safety-Minded – Regular attendance and following all food safety and hotel standards is a must.
- Physically Capable – Comfortable lifting up to 50 pounds and doing some bending and stooping.
- No Formal Training Required – We’ll teach you on the job, though prior hospitality or food service experience is a plus.
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