Breakfast Attendant

The Breakfast Attendant is primarily responsible for creating a lasting impression on guests who interact with them in the dining and other areas of the property.

Compensation: $14.50 - $15 hourly

Qualifications

• Physical ability to stand, walk, and lift up to 25 pounds as needed.
• Strong customer service skills with a guest-focused mindset.
• Experience in food service or hospitality is preferred but not required—we welcome applicants at all experience levels.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Responsibilities

• Monitor food inventory, place orders, and receive shipments to ensure sufficient stock levels.
• Follow all health and safety protocols, including cleaning and sanitizing service lines, beverage dispensers, and other equipment.
• Maintain cleanliness of breakfast area and kitchen.
• Willing to help in other areas of the hotel if needed.
• Greet all guests in a welcoming manner in common areas.