Breakfast Attendant

Overview

Join our vibrant team as a Breakfast Attendant and be the first smile our guests see in the morning! This energetic role is perfect for hospitality enthusiasts who thrive in a fast-paced, guest-focused environment. As a Breakfast Attendant, you will deliver exceptional service by preparing and presenting delicious breakfast offerings, maintaining a clean and inviting dining area, and ensuring food safety standards are meticulously followed. Your enthusiasm and attention to detail will set the tone for a memorable guest experience each morning.

Responsibilities

• Prepare and serve a variety of breakfast items, ensuring quality and presentation
• Set up breakfast stations, including arranging food displays, utensils, and condiments for optimal guest convenience
• Maintain cleanliness of all food preparation areas, dining spaces, and kitchen equipment in accordance with food safety sanitizing procedures
• Assist with food handling, storage, and replenishment to ensure freshness and availability throughout service hours
• Operate kitchen equipment safely and efficiently, including toasters, coffee machines, and warmers
• Wash dishes, clean kitchen and public areas

Experience

• No experience necessary
• Food handlers card within 90 days for clay county
• Strong customer service skills with the ability to engage guests warmly and professionally

Shift

6:00 AM - Finish

Hourly or set daily pay

Join us to create welcoming mornings filled with exceptional service! We’re dedicated to fostering a lively workplace where your culinary talents and passion for hospitality can shine. All positions are paid roles committed to supporting your growth in the food industry.

Pay: $120.00 - $130.00 per day

Benefits:

• Employee discount
• Flexible schedule
• Food provided

Work Location: In person