Breakfast Chef/ brunch chef

Job Overview

We are seeking a passionate and energetic Breakfast/Brunch Chef to join our dynamic culinary team. In this role, you will be responsible for preparing and cooking a variety of breakfast and brunch dishes that delight our guests and set the tone for their day. Your culinary expertise, attention to detail, and ability to work efficiently in a fast-paced environment will ensure our morning service runs smoothly and exceeds expectations. This position offers an exciting opportunity to showcase your skills in a lively setting dedicated to delivering exceptional breakfast experiences.

Responsibilities

• Prepare, cook, and present a diverse range of breakfast and brunch menu items with precision and flair
• Ensure all food safety standards are strictly followed, maintaining cleanliness and hygiene in the kitchen
• Collaborate with team members to coordinate meal preparation and service times effectively
• Assist in the development of new recipes and menu offerings to keep our breakfast options fresh and innovative
• Manage food inventory, monitor stock levels, and assist with ordering supplies as needed
• Maintain high standards of food quality, presentation, and consistency throughout service
• Serve dishes promptly to ensure guests receive hot, fresh meals with excellent service standards

Qualifications

• Proven experience in food preparation, cooking, or kitchen roles within a restaurant or hospitality environment
• Strong culinary skills with knowledge of breakfast and brunch dishes, including eggs, pancakes, pastries, and more
• Familiarity with food safety regulations and best practices in kitchen hygiene
• Ability to work efficiently under pressure while maintaining attention to detail
• Excellent teamwork skills with a positive attitude toward collaboration
• Prior experience in restaurant service or serving is advantageous but not mandatory
• Passion for creating delicious meals that enhance guest satisfaction

Join us as a Breakfast/Brunch Chef and be part of a vibrant team dedicated to delivering memorable morning dining experiences. Your culinary talent will help us start each day on a high note!

Pay: £13.50-£15.50 per hour

Expected hours: 15.0 – 25.0 per week

Work Location: In person