Breakfast Chef

Part Time / Full Time Position Available

Part time from £15,000 per year, depending on number of hours worked

Full time from £25,000 per year, depending on number of hours worked

3 to 5 days out of 7, must be available week days and weekends

start times from 6.30/7am weekdays, from 7.30am weekends.

Duties to include cooking breakfast and covering lunch service on one or 2 days. Plus any prep required

Minimum 1 year experience in a fresh food environment

Requirements & Responsibilities

Produce food of an impeccable standard in line with the Business and Customer expectation to ensure our reputation as luxury wedding venue.

Be responsible for kitchen stock control including stock takes ensuring that the correct documentation is forwarded to Accounts on the first of each month and as required

Accountable for the ordering of products from authorised suppliers at discounted prices. You are also responsible for ordering and sourcing the most competitive prices for the highest quality products for those items when not purchasing from authorised suppliers

Ensure the smooth running of each service, maintaining high standards and acting as an ambassador at all time

You will have good knowledge of Health and Safety and food safety regulation Procedures Strong kitchen management skills and team skills and be an effective communicatorIf you think that you could excel in this brand-new role, then apply to us directly, we would love to hear from you!

To produce food of an impeccable standard in line with the Business and Customer expectation to ensure our reputation as luxury wedding venue

Be responsible for kitchen stock control including stock takes ensuring that the correct documentation is forwarded to Accounts on the first of each month and as required

Be accountable for the ordering of products from authorised suppliers at discounted prices. You are also responsible for ordering and sourcing the most competitive prices for the highest quality products for those items when not purchasing from authorised suppliersEnsure the smooth running of each event, maintaining high standards and acting as an ambassador at all timeYou will have good knowledge of Health and Safety and food safety regulation Procedures Strong kitchen management skills and team skills and be an effective communicator

If you think that you could excel then apply to us directly, we would love to hear from you!

Business and Customer expectation to ensure our reputation as luxury wedding venue

• Be responsible for kitchen stock control including stock takes ensuring that the correct documentation is forwarded to Accounts on the first of each month and as required
• Be accountable for the ordering of products from authorised suppliers at discounted prices. You are also responsible for ordering and sourcing the most competitive prices for the highest quality products for those items when not purchasing from authorised suppliers
• Ensure the smooth running of each event, maintaining high standards and acting as an ambassador at all time
• You will have good knowledge of Health and Safety and food safety regulation Procedures Strong kitchen management skills and team skills and be an effective communicator

If you think that you could excel in this brand-new role, then apply to us directly, we would love to hear from you!

Pay: From £15,000.00 per year

Benefits:

• Discounted or free food
• Employee discount
• Free parking
• Gym membership

Ability to commute/relocate:

• Crickhowell NP8 1SE: reliably commute or plan to relocate before starting work (required)

Experience:

• Chef: 2 years (required)
• Cooking: 2 years (required)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person