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Breakfast Chef

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Onsite

Breakfast Chef

Cafe RED

Breakfast Chef

8 days ago

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Important information


Contract type:

Permanent, Freelance / Contract, Temporary, Part time

Location:

Garforth, Leeds, UK

Work mode:

Onsite

Published on:

17 October 2026

What they need


Job Summary

Café Red is looking for a reliable, organised, and enthusiastic Breakfast Chef to join its kitchen team. The successful candidate will prepare and cook breakfast dishes to a high standard, maintain consistent food quality, and ensure the kitchen is clean, safe, and ready for efficient morning service.

Job Description

  • Prepare and cook breakfast dishes according to recipes and menu standards.
  • Prepare ingredients and organise the workstation before service begins.
  • Cook a range of breakfast items, including eggs, toast, and hot breakfast dishes.
  • Ensure food is cooked thoroughly and presented attractively.
  • Coordinate with kitchen colleagues to complete orders accurately and on time.
  • Monitor cooking times and temperatures to maintain food quality.
  • Check ingredient freshness and store food safely.
  • Maintain appropriate portion sizes and minimise food waste.
  • Follow food hygiene procedures and prevent cross-contamination.
  • Clean and sanitise kitchen surfaces, utensils, and cooking equipment.
  • Monitor ingredient supplies and report shortages to the supervisor.
  • Keep the kitchen organised during busy breakfast periods.
  • Assist with menu preparation and daily kitchen tasks when required.
  • Complete cleaning and closing duties after service.

Qualifications

  • Previous experience as a Breakfast Chef, Line Cook, or Kitchen Assistant is desirable.
  • Knowledge of breakfast cooking techniques and food preparation.
  • Understanding of food hygiene and safe food-handling procedures.
  • Ability to work efficiently during busy morning service.
  • Good teamwork and communication skills.
  • Strong organisation and time-management abilities.
  • Attention to detail and commitment to food quality.
  • Reliable, punctual, and willing to learn.
  • Ability to follow recipes and kitchen instructions.
  • Flexibility to work early mornings, weekends, and public holidays where required.

Pay: £13.00-£24.00 per hour

Expected hours: 34.0 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Flexible schedule
  • Gym membership
  • Language training provided
  • On-site parking
  • Referral programme

Work Location: In person

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