Breakfast Chef

Job Summary

Coq d'Argent is looking for a skilled and enthusiastic Breakfast Chef to prepare and cook high-quality breakfast dishes while maintaining excellent food hygiene and presentation standards. The successful candidate will help organise morning kitchen operations, prepare fresh ingredients, and work closely with the kitchen team to deliver an efficient and enjoyable breakfast service.

Job Description

• Prepare and cook breakfast dishes according to menu specifications and recipes.
• Prepare fresh ingredients and organise the workstation before service.
• Cook eggs, vegetables, meats, and other breakfast items to the required standards.
• Prepare hot and cold breakfast dishes and accompaniments as required.
• Ensure dishes are presented attractively and served at the correct temperature.
• Coordinate food preparation to ensure orders are completed on time.
• Follow recipes and maintain consistent portion sizes and food quality.
• Keep preparation stations, utensils, and kitchen equipment clean and organised.
• Follow food safety, hygiene, and allergen-handling procedures.
• Check ingredient freshness and store food safely.
• Monitor stock levels and report shortages to the kitchen supervisor.
• Assist with food preparation for other services when required.
• Minimise food waste and follow portion-control procedures.
• Clean kitchen equipment and work surfaces after use.
• Follow workplace health and safety procedures at all times.

Qualifications

• Previous experience as a Breakfast Chef, Commis Chef, or Line Cook is desirable.
• Knowledge of breakfast preparation and cooking techniques.
• Experience in a restaurant or hotel kitchen is an advantage.
• Understanding of food hygiene and safe food-handling practices.
• Ability to follow recipes and maintain consistent food quality.
• Good organisation and time-management skills.
• Strong teamwork and communication skills.
• Ability to work efficiently during busy morning service.
• Reliable, punctual, and attentive to detail.
• Flexibility to work early mornings, weekends, and public holidays when required.

Pay: £14.00-£23.00 per hour

Expected hours: 33.0 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Flexible schedule
• Free parking
• Gym membership
• Language training provided
• Referral programme

Work Location: In person