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Breakfast Cook

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Onsite

Breakfast Cook

Haberfield Hotel

Breakfast Cook

Skills

Compliance

1 month ago

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Important information


Contract type:

Temporary

Location:

Haberfield NSW 2045, Australia

Work mode:

Onsite

Published on:

14 September 2026

What they need


BREAKFAST COOK

CASUAL

Haberfield Hotel, Sydney - Join our team and help launch our exciting new hot breakfast service!

About Us:

Haberfield Hotel is a boutique 67-room hotel that opened in September 2024 and is the latest addition to our portfolio of quality accommodation across Australia. Backed by a well-established group of hospitality professionals, we’re now extending our offering to include a cooked breakfast service for our valued guests.

About the Role:

We are seeking an experienced and reliable Breakfast Cook to operate our breakfast service on the weekends from 6:30am to 11:30am. This role is ideal for someone who is looking for some extra hours or weekend work.

Key Responsibilities:

  • Open and close the café and breakfast kitchen
  • Prepare, cook and present breakfast.
  • Ensure cleanliness and hygiene of the kitchen and café area
  • Take guest orders, process payments via POS, and serve food and beverages
  • Maintain food safety standards and adhere to hygiene protocols
  • Set up, replenish, and pack down continental buffet breakfast area
  • Clean dishes, wipe surfaces, mop floors
  • Monitor inventory and assist with stock rotation and shopping lists

Requirements:

  • Experience: Proven experience as a cook or breakfast attendant essential
  • Certifications: Ideally hold Certificate III or IV in Commercial Cookery, Food Handling Certificate, and RSA (or be willing to obtain)
  • Availability: Must be available for early starts (from 6:30am), including weekends and school holidays
  • Reliability: Must be punctual, dependable and self-motivated
  • Attitude: A genuine passion for hospitality, great attention to detail, and a strong work ethic
  • Compliance: Understanding of food authority regulations and safe food handling

Important Application Information:

To apply, please email a brief cover letter outlining your most recent work experience, including any exposure to food and beverage operations. Applications without a cover letter will not be considered.

Please also include in your application:

  • Any working restrictions (e.g. visa status)
  • Your availability
  • Any relevant qualifications or certificates

Please note:

  • We do not offer sponsorship for this position.
  • This role is not suitable for applicants on a temporary visa, as it is designed for long-term employment and involves significant training.
  • Only shortlisted applicants will be contacted.

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