breakfast cook/chef

Pay: Competitive / To be discussed at interview + Tips

About Us

The Milton Arms is a traditional pub set in the heart of Elsecar. Known for our welcoming atmosphere, cosy snug areas, and lively beer garden, we take real pride in serving proper pub food made with care. From hearty home-cooked classics and traditional Sunday roasts to quick lunch bites, we are dedicated to offering great quality food to our local community and village visitors.

What You’ll Do

• Cook, plate, and present dishes consistently to our house standards.
• Run and maintain kitchen sections efficiently during busy services, including weekend rushes and Bank Holidays.
• Handle daily prep, stock rotation, and station setups to keep the kitchen running smoothly.
• Maintain strict cleanliness, hygiene, and food safety standards (HACCP / Food Hygiene regulations).
• Work closely with our small, friendly kitchen and front-of-house team to deliver great customer experiences.

What We’re Looking For

• Experience: Previous hands-on experience working in a busy pub, café, or kitchen setting.
• Availability: Full flexibility to work evenings, weekends, and Bank Holidays.
• Skills: Strong basic cooking techniques, comfort on prep/cook stations, and good knife skills.
• Work Ethic: Reliable, punctual, and able to keep calm and focused under pressure.
• Food Hygiene: Level 2 Food Safety certification preferred (or willing to complete upon joining).

Benefits:

• Company pension
• On-site parking

Work Location: In person