BREAKFAST - FT

RESPONSIBILITIES:

• Providing personalized service to all guests.
• Taking inventory of food, beverages and supplies for each day.
• Ordering or purchasing food supplies.
• Preparing foods such as fruit and milk machines or dispensers.
• Stocking coffee, juice, and milk machines or dispensers.
• Setting out/arranging cold food such as sweet rolls, muffins, donuts, cereal, etc, for self-service.
• Clearing and cleaning tables as they are vacated.
• Wiping up spills and maintaining cleanliness of all appliances and counter space throughout the morning.
• Removing trash.
• Restocking self-service food and supplies as needed.
• Washing serving equipment and returning it to storage.
• All duties around preparation, set up and service of the complimentary breakfast
• Returning reusable supplies to storage.
• Any other duties as requested by supervisor

BENEFITS

• Competitive wage commensurate with qualifications.
• Medical insurance and 401(k) plan.
• Century Hospitality is an equal opportunity employer. We evaluate qualified applicants without regard to race, sex, religion, national origin, disability or protected veteran status.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.