Building Maintenance - Part-Time

We're looking for a courteous, detail-oriented maintenance engineer to provide our guests with a five-star experience. You'll be in charge of overseeing the property’s overall upkeep and carrying out routine processes to make it fully functional, pleasurable, and safe.

Candidates for this position must be active, imaginative, and consistent in their commitment to assist our guests. If this describes you, we'd want to hear from you. If you’re a problem solver ready for a career in the hospitality field, apply today!

The position can be full-time or part-time

Compensation:

$17 - $20 hourly

Responsibilities:

• Create an available channel of communication between you and other staff, including managers and department heads

• React to emergencies that happen before, during, and after your regular work shifts

• Observe all engineering safety rules and criteria

• Tend to all of the hotel's equipment and conduct preventive maintenance routines

• Work with a variety of tools, hammers and screwdrivers, indicators and edge finders, drills, wrenches, and other maintenance tools of the trade

• Stay in constant contact with co-workers, managers, and other departments

• Respond to emergencies that occur outside of regular working hours

• Observe all engineering safety rules and criteria

Qualifications:

• Valid driver’s license and good driving record required

• Excellent organizational, interpersonal, and communication skills are necessary

• Good knowledge of computer software; preferably facilities management software

• Driver’s license and an outstanding driving record are necessary

• Must have strong organizational, communication, and interpersonal skills

• 2-4 years of maintenance experience is required for this role

• This position requires a high school diploma or equivalent GED

• The ability to lift and carry 50 lbs. or more is required

About Company

Fairfield Inn Tallahassee North is a structured and organized establishment that takes pride in the service we provide to our guests. We strive to ensure that every guest is happy, all the while maintaining a healthy work environment. The care for our guests unifies the staff and gives purpose to every staff member. We focus on celebrating our successes and improving the operational process with feedback from our guests.

We treat one another with respect, offer abundant communication, and work as a team to accomplish our most important goal: heightened Guest Satisfaction and efficient operations. Management is always available to assist the staff in professional pursuits or personal endeavors by providing resources and helping to accomplish goals.