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Busboy

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Onsite

Busboy

Sushi Seki

Busboy

21 days ago

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Important information


Contract type:

Permanent

Salary:

$40,000 – $70,000 / year

Location:

New York, NY, USA

Work mode:

Onsite

Published on:

1 October 2026

What they need


Job Summary

Join our dynamic restaurant team as a Busboy, where your energy and attention to detail will help create a seamless dining experience for our guests. In this vital support role, you will assist with maintaining a clean and organized environment, ensuring tables are promptly cleared and reset, and supporting the serving staff to deliver exceptional customer service. Your proactive approach will contribute to a welcoming atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to develop your skills within the food service industry while working in a lively, fast-paced environment.

Responsibilities

  • Clear and clean tables efficiently after guests leave, ensuring a spotless dining area.
  • Assist with setting tables according to restaurant standards, including proper placement of utensils, glassware, and linens.
  • Support servers by delivering food and beverages to tables when needed, ensuring timely service.
  • Handle manual tasks such as heavy lifting of trays, chairs, and supplies following safe lifting practices.
  • Maintain high standards of sanitation and cleanliness in all dining areas, including floors, countertops, and service stations.
  • Communicate effectively with team members to coordinate table turnover and guest needs.
  • Support overall restaurant operations by performing light cleaning duties and restocking supplies as required.

Skills

  • Strong knowledge of cleaning procedures and sanitation standards within the food industry.
  • Experience in bussing or food service roles is preferred but not required; enthusiasm to learn is valued.
  • Ability to perform manual handling tasks safely, including heavy lifting and standing for extended periods.
  • Excellent communication skills for internal team coordination and guest interactions.
  • Knowledge of proper table setting techniques and food safety regulations.
  • Customer service-oriented mindset with a positive attitude.
  • Ability to work efficiently in a fast-paced restaurant environment while maintaining attention to detail.

This role is perfect for motivated individuals eager to gain restaurant experience and develop their skills in hospitality. Join us in creating memorable dining experiences by supporting our team with energy, professionalism, and a passion for service!

Pay: $800.00 - $1,400.00 per week

Benefits:

  • Employee discount

Work Location: In person

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