Moza Restaurant
bussboy
1 month ago
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Important information
Contract type:
Permanent, Part time
Location:
St-Bruno-de-Montarville, QC, Canada
Work mode:
Onsite
Published on:
28 September 2026
What they need
Job Summary
We are seeking a dedicated and personable individual to join our team in as a . This role involves providing exceptional customer service in a dynamic environment, ensuring cleanliness and food safety standards are maintained. The ideal candidate will have experience in food service, hospitality, or related fields, with strong communication skills and a passion for creating positive guest experiences. This position offers an opportunity to develop your skills within the food industry and contribute to a welcoming atmosphere for our customers.
Responsibilities
- Maintain cleanliness and sanitation of dining areas, kitchens, and service stations to meet health and safety standards.
- Serve food and beverages efficiently and courteously to guests, ensuring a positive dining experience.
- Handle food with proper food safety procedures, including food handling and storage.
- Assist in setting up dining areas, including table arrangements and cleaning before and after service.
- Respond promptly to customer inquiries or concerns, demonstrating excellent communication skills.
- Support kitchen staff with basic food preparation or restocking supplies as needed.
- Uphold hospitality standards by providing friendly, attentive service to all guests.
Qualifications
- Previous experience in food service, restaurant, hotel, or hospitality environments is preferred.
- Knowledge of cleaning procedures and food handling safety protocols.
- Strong communication skills with the ability to interact professionally with guests and team members.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Flexibility to work various shifts, including weekends or evenings if required.
- A positive attitude and commitment to delivering excellent customer service.
This position is ideal for individuals passionate about hospitality and eager to grow within the food industry while providing outstanding service in.
Pay: $13.30-$16.60 per hour
Benefits:
- Flexible schedule
- On-site parking
Work Location: In person
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