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Busser - Alexandra's

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Onsite

Busser - Alexandra's

Mangione Enterprises of Turf Valley

Busser - Alexandra's

3 months ago

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Important information


Contract type:

Part time

Salary:

From $10,400 / year

Location:

Ellicott City, MD, USA

Work mode:

Onsite

Published on:

7 August 2026

What they need


At Turf Valley Resort, we are committed to creating exceptional experiences for both our guests and our employees. Nestled in the heart of Central Maryland, just minutes from Baltimore and Washington, D.C., our family-owned resort features beautifully maintained championship golf courses, elegant accommodations, award-winning dining, and a welcoming atmosphere where guests come to relax, celebrate, and reconnect.

As an employer, we believe our people are our greatest asset. We foster a collaborative, inclusive workplace that encourages professional growth and recognizes hard work. In fact, 32% of our managers began their careers in hourly positions, and more than 56% of our team members have been with us for over 10 years.

Join a team where your contributions are valued, your career can grow, and hospitality is at the heart of everything we do.

Position Summary

Alexandra's Restaurant is seeking friendly, dependable, and energetic Part-Time Bussers to join our Food & Beverage team. As a Busser, you will play an essential role in delivering an exceptional dining experience by maintaining a clean, organized, and welcoming dining room while supporting servers and kitchen staff throughout service.

Essential Responsibilities

  • Prepare dining areas before service by setting and organizing tables.
  • Clear, clean, and reset tables promptly throughout service.
  • Refill water glasses and assist with guest requests as needed.
  • Support servers by delivering food, beverages, and other dining essentials.
  • Maintain cleanliness throughout the dining room, service stations, and work areas.
  • Stock supplies including glassware, silverware, linens, and condiments.
  • Assist with room service deliveries when needed.
  • Follow all food safety, sanitation, and health regulations.
  • Work collaboratively with restaurant staff to provide outstanding guest service.

What You'll Gain

  • Flexible scheduling
  • Complimentary employee meal during each shift
  • Buy One, Get One (BOGO) dining discount when visiting as a guest
  • Discounted hotel stays
  • Discounted spa services
  • Howard Community College Scholarship opportunities
  • A fun, team-oriented work environment
  • Opportunities for advancement within the resort

Qualifications

The ideal candidate will have:

  • A positive attitude and passion for delivering outstanding guest service
  • Strong communication and teamwork skills
  • The ability to thrive in a fast-paced environment
  • Availability to work weekends and holidays as needed
  • The ability to stand and walk for extended periods (up to 8 hours)
  • The ability to lift and carry up to 50 pounds
  • Previous restaurant or hospitality experience preferred, but not required
  • The ability to successfully complete a pre-employment background check

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