Busser

Position Summary: As a Busser, you will be a key player in crafting an exceptional dining experience for our guests. Your role will involve ensuring that our tables are always ready and welcoming, contributing to the overall ambiance and efficiency of our Café.

Busser Position Available!

Why Join Us?

At Keke’s Café, we believe in taking care of our team members. As part of our growing team, you’ll enjoy:

• Competitive Wages
• Career Growth Opportunities
• Access to health insurance and other benefits.
• 401(k) Program: Plan for your future with our company-sponsored 401(k) plan, in accordance with company policies.
• Employee Discounts: Enjoy discounts on our delicious menu items.
• Supportive Environment: Work in a positive, collaborative atmosphere where your contributions are valued.

If you are passionate about the food and hospitality industry and are looking to join a great company with fantastic benefits, apply now to be part of our Keke’s team. Help us create memorable dining experiences for our guests and grow with us as we open our doors in Sunnyvale!

Duties & Responsibilities:

• Maintain Cleanliness: Efficiently remove used tableware as guests finish their meals and clear tables promptly. Ensure tables, chairs, and booths are cleaned between seatings. Regularly check and clean the floor, windows, and seat cracks.
• Restroom Upkeep: Inspect restrooms every 30 minutes and clean as needed to ensure a pristine environment for our guests.
• Guest Interaction: Respond appropriately to guest requests and communicate with servers to address their needs efficiently. Thank guests as they leave to enhance their experience.
• Collaborative Work: Work closely with servers and hostesses to ensure smooth seating arrangements and optimal table utilization. Assist servers with plate removal, especially during busy times and large parties.
• Overall Cleanliness: Keep all Front of House areas, including floors around trash cans and walkways, clean and presentable.
• Flexibility: Be prepared to step in and assist in other areas as needed to ensure the smooth operation of the restaurant, as directed by the Restaurant Manager or supervisor.

Qualifications:

• Experience: No previous restaurant experience required—just a willingness to learn and a positive attitude.
• Physical Requirements: Ability to lift, reach, bend, and stoop. Capability to work on your feet for extended periods (up to 6 hours).
• Current, valid California food handlers card

REASONABLE ACCOMMODATION:

Smart Hospitality Group, LLC, will provide reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and perform the job's essential functions. This position description should be applied accordingly.

INDFOH