Busser

Job Summary

The Busser is responsible for assisting the server in ensuring timely and professional service to our guests.

PRIMARY RESPONSIBILITIES:

• Wiping down all tables with a clean cloth and setting and/or resetting all tables.
• Ensuring dirty dishes are taken to the dish area and sorting them as required.
• Ensuring clean dishes are placed in the proper stations.
• Ensuring the cleanliness of the restaurant and assisting the server in maintaining clean tables.
• Emptying garbage and recyclables.
• Ensuring the serving area is clean and tidy.
• Having knowledge of the menus and specials and responds to guest inquiries when asked.
• Assisting in other Food & Beverage outlets as assigned.
• Assisting the servers with table service as required.
• Other duties as assigned.

DESIRED QUALIFICATIONS:

• Must be able to multi-task.
• Outgoing, courteous and friendly.
• Ability to work as a team.
• Must be able to work a Minimum of 4+ days a week
• Flexible schedule to include weekdays weekends and holidays
• Proven experience in cleaning, food service, or restaurant environments
• Strong customer service skills with the ability to communicate effectively
• Knowledge of food handling procedures and safety standards
• Experience in serving or hospitality roles preferred
• Excellent communication skills and a friendly demeanor
• Ability to work efficiently in fast-paced settings while maintaining attention to detail
• Team-oriented mindset with a willingness to support colleagues as needed

This position offers an opportunity to develop your skills within the hospitality industry while contributing to a positive guest experience. We value professionalism, reliability, and a passion for service excellence.

Job Types: Full-time, Part-time

Pay: $13.00-$15.00 per hour

Work Location: In person