Zumi Modern Sushi
Busser
1 month ago
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Important information
Contract type:
Permanent, Temporary
Salary:
$27,040 – $31,200 / year
Location:
Southlake, TX 76092, USA
Work mode:
Onsite
Published on:
27 September 2026
What they need
Overview
Join our dynamic team as a busser and become a vital part of delivering exceptional food service experiences! In this energetic role, you will be responsible for ensuring a clean, welcoming environment while providing outstanding customer service. Whether working in a restaurant, catering event, hotel, or food industry setting, your enthusiasm and attention to detail will help create memorable moments for our guests. This paid position offers an exciting opportunity to develop your hospitality skills and thrive in a fast-paced environment where teamwork and communication are key.
Duties
- Maintain cleanliness and sanitation standards across dining areas, kitchens, and service stations to ensure a safe and inviting atmosphere.
- Assist with bussing tables promptly to keep the dining space organized and ready for new guests.
- Support food service operations by helping with food handling, plating, and setup for service or catering events.
- Provide friendly and attentive customer service by greeting guests, answering questions, and ensuring their needs are met with professionalism.
- Help with food preparation tasks under supervision, adhering to proper food safety protocols.
- Collaborate with team members to coordinate serving efforts during busy hours or special events.
- Ensure proper storage and disposal of waste, maintaining a hygienic environment at all times.
- Support hotel or restaurant operations by assisting with light cleaning duties and restocking supplies as needed.
Requirements
- Previous experience in food service, restaurant work, catering, or hospitality is highly preferred but not mandatory; enthusiasm to learn is essential!
- Strong cleaning skills and the ability to maintain high standards of sanitation.
- Experience with bussing tables, serving guests, or handling food in a professional setting is advantageous.
- Excellent communication skills to interact effectively with team members and customers.
- Ability to work efficiently in fast-paced environments while maintaining attention to detail.
- Knowledge of food handling procedures and safety regulations is a plus.
- Flexibility to work various shifts including evenings, weekends, or holidays as needed.
- A positive attitude and eagerness to contribute to a team-oriented atmosphere. Embark on an exciting journey in the food industry where your energy makes a difference! We’re dedicated to supporting your growth in hospitality skills while providing a lively work environment that celebrates teamwork and excellent service. Join us today and help create delightful experiences for every guest!
Pay: $13.00 - $15.00 per hour
Work Location: In person
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