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Busser/Food Runner

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Onsite

Busser/Food Runner

Bluefins Sushi & Sake Chatham

Busser/Food Runner

21 days ago

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Important information


Contract type:

Part time

Salary:

From $29,120 / year

Location:

Chatham, MA, USA

Work mode:

Onsite

Published on:

5 October 2026

What they need


Job Summary

Join our dynamic team as a Busser/Food Runner, where your energy and enthusiasm will help create an exceptional dining experience for our guests! In this lively role, you’ll be the vital link between the kitchen and the dining room, ensuring that tables are cleared promptly, dishes are delivered efficiently, and guests feel welcomed and cared for. Your proactive attitude and attention to detail will contribute to a vibrant, fast-paced environment where teamwork and hospitality shine. This paid position offers an exciting opportunity to develop your skills in food service, customer interaction, and restaurant operations while supporting a seamless guest experience.

Duties

  • Clear and reset tables swiftly to maintain a clean and inviting dining area
  • Deliver food orders from the kitchen to guests accurately and promptly using proper food running techniques
  • Assist servers with bussing duties, including removing used dishes, glassware, and silverware while adhering to food safety standards
  • Support the kitchen team with basic food handling and preparation tasks as needed
  • Maintain cleanliness of dining areas, including sweeping floors, wiping surfaces, and organizing service stations in accordance with health regulations
  • Handle manual lifting of heavy trays, boxes, or supplies following safe lifting practices to prevent injury
  • Communicate effectively with team members to ensure timely delivery of food and beverages while providing excellent in-person customer service

Qualifications

  • Previous experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are key!
  • Knowledge of food safety standards and proper food handling procedures
  • Ability to perform manual handling tasks including heavy lifting with safe lifting practices
  • Strong communication skills to interact positively with guests and team members
  • Experience with POS systems such as Aloha POS or Micros POS is a plus but not mandatory; training will be provided
  • Familiarity with restaurant operations, including bussing, serving, and basic food preparation techniques
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail and guest satisfaction

Join us in creating memorable dining experiences! We’re dedicated to fostering a supportive environment where your hospitality skills can flourish. This role offers valuable hands-on experience in food running, guest services, and restaurant teamwork—perfect for those passionate about hospitality and eager to grow within the industry.

Pay: From $14.00 per hour

Work Location: In person

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