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Busser/Server

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Onsite

Busser/Server

kumi sushi

Busser/Server

1 month ago

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Important information


Contract type:

Part time

Salary:

$31,200 – $37,440 / year

Location:

Crystal Lake, IL, USA

Work mode:

Onsite

Published on:

24 September 2026

What they need


Job Summary

Join our dynamic team as a Busser/Server, where you'll play a vital role in delivering exceptional guest experiences in a lively and fast-paced restaurant environment. Your enthusiasm, attention to detail, and customer service skills will help create memorable dining moments for our guests. This paid position offers an exciting opportunity to develop your hospitality expertise while working alongside a passionate team committed to excellence. Whether assisting with food and beverage service or maintaining a clean and inviting atmosphere, you’ll be an essential part of our vibrant food industry community.

Duties

  • Greet guests warmly and assist servers by bussing tables efficiently to ensure a smooth flow of service
  • Clear and reset tables promptly, maintaining cleanliness and sanitation standards in accordance with food safety regulations
  • Support bartenders and servers with beverage service, including pouring drinks, handling drink orders, and restocking supplies
  • Process cash transactions accurately using POS systems such as Aloha POS, Micros POS, or similar platforms
  • Upsell menu items, including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales
  • Maintain cleanliness in dining areas, bar stations, and service stations by adhering to sanitation protocols
  • Assist with food handling and preparation tasks as needed, ensuring all food industry safety standards are met

Skills

  • Proven experience in food service or restaurant environments, including fine dining or nightclub settings
  • Strong knowledge of POS systems such as Aloha POS, Micros POS, and OpenTable for order processing and sales transactions
  • Excellent customer service skills with the ability to build guest relations and handle guest inquiries professionally
  • Ability to manage time effectively during busy hours while maintaining attention to detail
  • Knowledge of beverage service including spirits, wine knowledge, cocktail preparation, and drink presentation
  • Basic math skills for processing payments accurately and managing cash handling responsibilities
  • Familiarity with food safety standards, sanitation practices, and proper food handling procedures
  • Previous experience in bussing, serving, host/hostess roles or cashiering is highly desirable

Embark on a rewarding career where your energy and dedication make every guest feel valued. We’re looking for motivated individuals eager to grow within the hospitality industry—apply now

Pay: $15.00 - $18.00 per hour

Work Location: In person

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