Butcher

Overview
We are seeking a dedicated and passionate individual to join our team as a . This role offers an exciting opportunity to work within a dynamic food production environment, contributing to the creation of high-quality culinary products. The ideal candidate will have a keen interest in food preparation and culinary arts, with a strong focus on food safety and quality standards. This position is suitable for those with prior restaurant or kitchen experience who are eager to develop their skills further.

Duties

• Prepare and assemble food products in accordance with established recipes and standards
• Assist in butchery tasks, including portioning and trimming meats
• Maintain cleanliness and organisation of the kitchen and food preparation areas
• Ensure compliance with food safety regulations at all times
• Support the team during busy periods by efficiently managing multiple tasks
• Operate kitchen equipment safely and effectively
• Follow health and safety protocols to ensure a safe working environment
• Contribute to continuous improvement of food preparation processes

Qualifications

• Previous experience in food production, culinary roles, or restaurant environments is highly desirable
• Knowledge of food safety standards and practices
• Experience in food preparation, including butchery and general kitchen duties
• Strong organisational skills with attention to detail
• Ability to work efficiently both independently and as part of a team
• Flexibility to adapt to changing priorities within a fast-paced setting
• Basic understanding of hygiene standards in a commercial kitchen

This role provides an excellent platform for individuals passionate about culinary arts and food production to develop their expertise within a supportive team environment.

Pay: £13.00-£16.00 per hour

Benefits:

• Free parking
• On-site parking

Work Location: In person