Butcher

Overview

Join our dynamic team as a Butcher and become a vital part of delivering high-quality, fresh meat products to our customers. In this energetic role, you will be responsible for expertly preparing, cutting, and packaging meat products while ensuring the highest standards of food safety and quality. Your culinary skills and attention to detail will help create an exceptional shopping experience, supporting our commitment to excellence in the food industry. This paid position offers an exciting opportunity for individuals passionate about food production, meat processing, and customer service.

Duties

• Skillfully operate meat processing machines, including slicers, grinders, and trimming tools to prepare various cuts of meat.
• Perform precise butchery techniques such as meat cutting, trimming, and slicing to meet customer specifications and quality standards.
• Handle perishable goods with care, ensuring proper storage, rotation, and sanitation procedures are followed to maintain freshness.
• Conduct visual inspections for quality control, checking for freshness, appearance, and signs of spoilage or contamination.
• Package meat products efficiently while maintaining food safety sanitizing procedures to prevent cross-contamination.
• Assist customers with their selections by providing knowledgeable advice on cuts of meat and food handling tips.
• Maintain cleanliness and sanitation of work areas in accordance with food safety management protocols to ensure a safe environment for all team members.

Qualifications

• Proven experience in food production or retail store environments, particularly in meat processing or culinary settings.
• Strong knife skills with the ability to perform precise meat cutting and slicing techniques.
• Familiarity with food safety procedures, sanitizing protocols, and visual inspection for quality control.
• Knowledge of food handling practices related to perishable goods management.
• Ability to operate meat processing machinery safely and efficiently.
• Excellent customer service skills with a friendly approach to assisting shoppers.
• Basic math skills for measurements, weight calculations, and inventory management.
• Previous experience in kitchen or food industry roles involving fish handling or culinary preparation is a plus.

Embark on a rewarding career where your expertise in butchery and passion for quality food make a real difference!

Pay: $16.00 - $20.00 per hour

Work Location: In person