DS Hospitality
Cafe Manager
Skills
1 month ago
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Important information
Contract type:
Permanent
Location:
Caernarfon, UK
Work mode:
Onsite
Published on:
24 September 2026
What they need
Job Summary
We are seeking an energetic and detail-oriented Cafe Manager to lead our vibrant cafe team Porth Y Brenin Caernarfon. In this pivotal role, you will oversee daily operations, ensure exceptional customer service, and maintain a welcoming atmosphere that keeps guests coming back. Your leadership will drive food quality, safety standards, and team performance, creating a lively environment where both staff and customers thrive. If you’re passionate about hospitality, possess strong culinary and management skills, and enjoy inspiring others, this is the perfect opportunity to make a positive impact in a dynamic setting.
Duties
- Manage daily cafe operations, including opening and closing procedures, staff scheduling, and inventory control
- Lead and supervise team members to deliver outstanding service, ensuring all food and beverage offerings meet quality standards
- Oversee food preparation, cooking, bartending, serving, and food production activities to maintain efficiency and consistency
- Ensure compliance with food safety regulations and uphold cleanliness standards across all areas of the cafe
- Train staff in hospitality best practices, food safety protocols, and customer engagement techniques
- Coordinate with suppliers for timely delivery of ingredients and supplies to support seamless operations
- Foster a positive team environment by motivating staff, managing performance, and encouraging professional growth
Skills
- Proven experience in restaurant or cafe management with supervisory responsibilities
- Strong culinary skills including food preparation, cooking techniques, and food presentation
- Experience in bartending and bar service to enhance beverage offerings
- Excellent leadership abilities with a talent for team management and staff development
- Deep understanding of food safety standards and food production processes
- Hospitality expertise with exceptional customer service skills
- Background in hotel or restaurant environments is highly desirable
- Proficiency in managing kitchen operations alongside front-of-house activities such as serving and barista services
- Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail
Join us as a Cafe Manager to lead a passionate team dedicated to delivering memorable dining experiences. Your energy, leadership, and culinary expertise will help shape an inviting space where every guest feels valued. We’re committed to supporting your growth as you inspire excellence every day!
Pay: £13.50-£15.00 per hour
Expected hours: 45.0 per week
Benefits:
- Company events
- Discounted or free food
- Employee discount
Work Location: In person
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