Find a jobRecruiters

Cafe Manager

Exclusive opportunity

Onsite

Cafe Manager

Crema

Cafe Manager

Skills

Inventory ManagementCompliance

1 day ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent

Location:

Lisburn, UK

Work mode:

Onsite

Published on:

21 October 2026

What they need


Background

We are Crema, a popular medium size cafe in the heart of Lisburn city centre. We are open 7 days a week and usually open from 8.30-5pm and 10-4pm on Sundays. We serve great coffee, brunch, bakes and offer great service in a calming modern environment.

What we are looking for:

A manager who has experience managing a cafe/ restaurant and managing a diverse group of staff.

We are looking for an experienced individual with interpersonal skills, man management, organisational, and can offer great customer service.

Duties

  • Manage all aspects of cafe operations, including staff scheduling, inventory control, and financial administration.
  • Supervise and motivate team members, fostering a positive work environment that encourages teamwork and professional growth.
  • Ensure excellent customer service by engaging with guests, addressing concerns promptly, and maintaining a welcoming atmosphere.
  • Implement health and safety procedures across the premises, including food safety protocols and cleanliness standards.
  • Monitor sales performance and develop strategies to optimise revenue streams while controlling costs.
  • Maintain compliance with licensing regulations related to alcohol service and food handling.

Requirements

  • Proven experience in restaurant or café management, with strong leadership qualities.
  • Skills in serving, and barista services are highly desirable.
  • Previous supervising or team management experience within a hospitality setting.
  • Familiarity with food safety standards and food production processes.
  • Strong organisational skills with the ability to multitask effectively in a fast-paced environment.
  • Excellent communication skills coupled with a professional attitude towards customer service.
  • Experience working in hotel or restaurant environments is advantageous.
  • A proactive approach to problem-solving and staff development is essential for success in this role.

Pay: £14.50-£15.00 per hour

Expected hours: 30.0 – 40.0 per week

Experience:

  • manager : 10 years (required)
  • Hospitality: 10 years (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Andema

Manager de Développeurs

Freelance

Toulouse, France

Onsite

Skills

Tech Lead

1 day ago

Quick apply

Yunik

Senior Product Manager IA / AI Product Manager

Freelance

Paris, France

Hybrid

Skills

Product ManagementAIIntelligence ArtificielleAutomatisation des processusProduct StrategyData & Transformation Digitale

2 hours ago

Quick apply

AlgoviA

Manager BI

65k€

Permanent contract

69330 Jonage, France

Hybrid, Onsite

Skills

SQL QueriesProject Management (PMO)Business IntelligenceQlik SenseData modelingData architecture

2 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools