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Café Worker

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Onsite

Café Worker

NexDine

Café Worker

Skills

Workday

2 months ago

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Important information


Contract type:

Permanent

Salary:

$49,920 / year

Location:

Danvers, MA 01923, USA

Work mode:

Onsite

Published on:

21 August 2026

What they need


Who We Are:

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details
Position: Café Worker

Location: Danvers, MA

Schedule: Monday - Friday, 6:00 a m - 2:30 pm

Hours: Full Time

Pay Rate: $24.00/hr

Pay Frequency: Weekly – Direct Deposit

What We Offer You:

  • Generous Compensation & Benefits Package
  • Health, Dental & Vision Insurance
  • Company-Paid Life Insurance
  • 401(k) Savings Plan
  • Paid Time Off: Vacation, Holiday, Sick Time
  • Employee Assistance Program (EAP)
  • Career Growth Opportunities
  • Employee Perks & Rewards

Job Summary:

The Café Worker reports to the Chef Manager and is responsible for assisting with front of the house operations including serving and assisting customers during the check-out process, light food prep including grab n' go items and salad bar prep/maintenance as well as stocking coolers while maintaining clean and orderly server/dining areas. In addition, the Café Worker will work as part of a team assisting with washing dishes, trash removal and other utility-related duties. We all work together as a team!

This is a front of the house position; exceptional customer service skills with a can-do attitude are a must!

Essential Functions and Key Tasks:

  • Set up and restock product, displays, coolers and workstations as needed
  • Light food prep including baking cookies, preparing salad bar and grab and go items
  • Salad bar includes - wash, peel and cut various foods such as fruits and vegetables to prepare for cooking and/or serving
  • Prepare and replenish the salad bar
  • Transfer supplies or equipment between storage and work areas, by hand or using hand trucks or carts
  • Wash dishes, pots and/or pans using dishwashers or by hand as well as trash removal and storage in appropriate containers
  • Make sure the customers are being taken care of and the department looks clean and presentable at all times
  • Coffee Bar serving customers
  • back up cashier when needed
  • Provide excellent customer service to include being attentive, approachable, greeting and thanking customers entering and exiting the café
  • In addition, the Café Worker works with and takes direction from the Chef Manager

Requirements:

  • High school diploma or equivalent
  • Previous food/customer service experience preferably within a corporate dining setting
  • Must be dependable and have excellent customer service skills
  • Must be able to pull and lift up to 40 pounds
  • Must be able to work independently as well as a team player

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