Cafe/Restaurant Manager

About Us:
Join our team at our Cafe where we pride ourselves on delivering exceptional dining experiences in a warm and inviting atmosphere. Located in Gwelup, we offer a diverse menu of delicious food and beverages that cater to every palate.

Responsibilities:

• Oversee daily operations to ensure seamless service and customer satisfaction.
• Lead and motivate our team to uphold high standards of quality and hospitality.
• Manage inventory, budgets, and scheduling to optimize efficiency and profitability.
• Foster a positive work environment that encourages collaboration and growth.

Qualifications:

• Previous experience in restaurant or cafe management.
• Strong leadership and communication skills.
• Excellent problem-solving abilities and attention to detail.
• Knowledge of industry trends and best practices.
• Commitment to upholding food safety and sanitation standards.

Benefits:

• Competitive salary and benefits package.
• Opportunities for advancement and professional development.
• Staff discounts on food and beverages.
• Supportive and inclusive work environment.

Apply:
If you're passionate about hospitality and ready to take on a new challenge, we'd love to hear from you! Please submit your resume and cover letter.

Job Type: Full-time

Pay: $65,000.00 – $75,000.00 per year

Experience:

• Restaurant management: 2 years (Preferred)

Work Authorisation:

• Australia (Preferred)

Work Location: In person