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Cake Decorator

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Onsite

Cake Decorator

Purple Yum Bakery & Cafe - Louisville

Cake Decorator

Skills

Inventory ManagementCompliance

2 months ago

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Important information


Contract type:

Permanent

Salary:

$37,440 – $45,760 / year

Location:

Louisville, KY, USA

Work mode:

Onsite

Published on:

30 August 2026

What they need


Job Overview

We are seeking a passionate and detail-oriented Cake Decorator to join our vibrant culinary team! In this role, you will bring artistic flair and culinary expertise together to craft stunning, delicious baked goods that delight our customers. Your creativity and precision will elevate our bakery offerings, ensuring every cake is a masterpiece. This position offers an exciting opportunity for pastry enthusiasts to showcase their skills in a fast-paced, high-volume environment while maintaining the highest standards of food safety and quality.

Duties

  • Decorate cakes and baked goods with intricate designs, frosting, fondant, and edible decorations to meet customer specifications and bakery standards
  • Prepare cakes, pastries, and other baked items by following detailed recipes and culinary procedures
  • Operate kitchen equipment such as mixers, ovens, piping tools, and decorating machines safely and efficiently
  • Package finished products carefully to ensure freshness and presentation quality for retail or catering purposes
  • Maintain a clean and organized workspace by adhering to food safety protocols and sanitation standards
  • Assist in dough preparation, pastry assembly, and food production tasks as needed for high-volume output
  • Support the team in food handling, storage, and inventory management to minimize waste and ensure freshness

Skills

  • Expertise in cake decorating techniques including piping, fondant work, airbrushing, and sculpting
  • Strong knowledge of food preparation, baking processes, and pastry craftsmanship
  • Ability to operate kitchen equipment safely while maintaining efficiency during busy periods
  • Excellent knife skills for precise cutting, shaping, and dough handling
  • Basic math skills for accurate measurements and recipe adherence
  • Experience in food safety management practices to ensure compliance with health regulations
  • Customer service skills to understand specific decoration requests and communicate effectively with clients or team members
  • Proven background in food production within the food industry or catering environment
  • High-volume production experience with the ability to work quickly without sacrificing quality

Join us in creating beautiful baked goods that bring joy to every celebration! We value culinary talent dedicated to excellence in food safety, presentation artistry, and customer satisfaction. This paid position offers an inspiring environment where your pastry experience can shine while contributing to a dynamic team committed to delicious innovation.

Pay: $18.00 - $22.00 per hour

Expected hours: 30.0 – 50.0 per week

Work Location: In person

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