Cake Decorator

Overview

Join our growing business as a Cake Decorator, where your creativity and passion for baking come to life! In this dynamic role, you will craft stunning, delicious cakes that delight our customers and elevate special occasions. Your expertise in cake decorating, pastry preparation, and food handling will help us deliver exceptional baked goods while maintaining a clean and efficient workspace. This paid position offers an exciting opportunity to showcase your culinary skills in a fast-paced, high-volume production environment. If you thrive on precision, artistry, and customer satisfaction, we want to hear from you!

Duties

• Decorate cakes and baked goods with intricate designs, frosting, fondant, and other decorative elements to meet customer specifications and company standards
• Prepare a variety of pastries, baked goods, and desserts following established recipes and food safety guidelines
• Operate kitchen equipment such as mixers, ovens, knives, and piping tools safely and efficiently during food production
• Package finished products carefully to ensure quality presentation and freshness for delivery or customer pickup
• Maintain a spotless workspace by adhering to food safety management practices and cleaning protocols throughout the shift
• Assist in food preparation tasks including measuring ingredients, portioning baked goods, and assembling cake components
• Support high-volume production needs by working efficiently under pressure while ensuring consistency and accuracy

Skills

• Experience in cake decorating, pastry preparation, and food handling within the food industry or restaurant settings
• Proficiency with culinary tools necessary for baking and decorating tasks
• Knowledge of food safety standards, food safety management practices, and proper kitchen hygiene procedures
• Ability to follow recipes precisely while maintaining creativity in cake design and presentation
• Excellent customer service skills to understand client preferences and deliver personalized baked goods
• Basic math skills for measuring ingredients accurately and managing portion sizes
• Experience operating kitchen equipment such as mixers, ovens, piping tools, and packaging machines
• Previous experience in catering or high-volume bakery production is highly desirable

We are dedicated to fostering a positive environment that values craftsmanship, attention to detail, and customer satisfaction. Join our team today to turn your pastry passion into a fulfilling career!

Pay: $15.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person