Cake Decorator/Baker

Responsibilities:

• Bake and Decorate cakes and cupcakes according to customer requests and specifications
• Use various tools and techniques to create visually appealing cake designs
• Ensure cakes are finished in a timely manner and meet quality standards
• Maintain a clean and organized work area
• Collaborate with the bakery team to ensure efficient production and customer satisfaction
• Provide excellent customer service by assisting customers with cake selection and answering any questions they may have

Experience:

• Previous experience in cake decorating or a related field is must
• Knowledge of food handling and safety regulations
• Strong attention to detail and creativity
• Ability to work in a fast-paced environment and meet deadlines
• Excellent communication and customer service skills

Skills:

• Proficiency in cake decorating techniques, including piping, fondant work, and buttercream
• Familiarity with different types of cake designs and trends
• Knowledge of food preparation techniques specific to the baking industry
• Ability to follow recipes and instructions accurately
• Strong organizational skills to prioritize tasks and manage time effectively

Job Type: Full-time

Experience:

• Cake decorating: 1 year (required)

Work Location: In person