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CAPTAIN RESTO

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Onsite

CAPTAIN RESTO

House of Susan

CAPTAIN RESTO

10 days ago

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Important information


Contract type:

Freelance / Contract

Location:

Semarang, Semarang City, Central Java, Indonesia

Work mode:

Onsite

Published on:

16 October 2026

What they need


KUALIFIKASI

  1. Pendidikan minimal SMA/SMK sederajat.
  2. Memiliki pengalaman di bidang F&B minimal 2 tahun, diutamakan sebagai Captain atau Leader.
  3. Memahami SOP pelayanan restoran dan standar hospitality.
  4. Memiliki kemampuan leadership, komunikasi, dan koordinasi tim yang baik.
  5. Mampu menangani keluhan tamu secara profesional.
  6. Memahami alur operasional restoran, termasuk taking order dan serving.
  7. Disiplin, jujur, tegas, teliti, dan bertanggung jawab.
  8. Mampu bekerja dalam sistem shift, termasuk akhir pekan dan hari libur.
  9. Berorientasi pada kepuasan tamu dan pencapaian standar pelayanan perusahaan.
  10. Penempatan SEMARANG

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