Captain / Waiter / Waitress

Responsibilities

·         Assist in restaurant daily operations and supervise the team

·         Perform duties of Restaurant in-charge in the absence of Restaurant Manager

·         Provide attentive and efficient service to meet members’ satisfaction

·         Serve and deal with members in a professional and courteous manner

·         Set up the restaurant to ensure products and condiments are ready

·         Maintain restaurant hygiene and cleanliness throughout the day

Requirements

·         Secondary education or Diploma in food & beverage or related discipline

·         (For Captain) Minimum 2 years of relevant experience in the food and beverage industry, preferably in club or hotel industry

·         (For Waiter / Waitress) Fresh graduates are welcome

·         A good team player with strong leadership to motivate, train and supervise subordinates

·         Excellent communication skills and telephone manner

·         Good command of spoken English and Cantonese

·         Willing to work on shifts, weekends and public holidays

We offer career progression, attractive remuneration and associated benefits. Free shuttle provided and a 15-minute ride from the Hang Hou MTR station. Please apply with full resume and expected salary, in the strictest of confidence to Human Resources Department, 139 Tai Au Mun Road, Clearwater Bay, New Territories, Hong Kong or send e-mail to [email protected] or fax to [2264 0436](tel:2264 0436).

For other vacancies, please visit our Club website: www.cwbgolf.org

(Personal data collected from applicants is for recruitment purposes only)