CASHIER

• Greet customers warmly and assist them with their orders and inquiries.
• Operate the cash register or POS system, ensuring accurate handling of payments (cash, card, mobile, etc.).
• Issue receipts, refunds, and exchanges as needed.
• Maintain knowledge of current products, pricing, and promotions.
• Upsell and suggest additional items to customers when appropriate.
• Ensure the display area is clean, well-stocked, and attractive at all times.
• Assist in monitoring inventory and informing the supervisor of low-stock items.
• Follow food safety and hygiene standards as required in handling baked goods.
• Support other staff with tasks as needed, such as packaging and labeling items.
• Address customer concerns or complaints promptly and professionally.

Qualifications:

• With 6 months–1 year experience

• Preferably 20–40 years old

• Willing to undergo one-month training in Marikina City

• Free accommodation during the training period

• Daily wage based on the applicable minimum wage