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Cashier/Baker

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Cashier/Baker

NA TART

Cashier/Baker

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$41,600 – $47,840 / year

Location:

San Diego, CA, USA

Work mode:

Onsite

Published on:

13 September 2026

What they need


Job Overview
We are seeking a talented and passionate individual to join our team as a . This role is essential in ensuring the quality and presentation of our baked goods and culinary creations. The ideal candidate will have a strong background in food production, with a particular emphasis on baking and cake decorating. You will work in a fast-paced kitchen environment, collaborating with other team members to deliver exceptional products that meet our high standards.

Duties

  • Prepare and bake a variety of tarts according to established recipes.
  • Decorate tarts with creativity and attention to detail.
  • Package finished products for sale while ensuring proper food handling and safety standards are met.
  • Assist in food preparation tasks, including chopping, mixing, and measuring ingredients.
  • Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
  • Provide excellent customer service by engaging with customers and addressing their inquiries regarding products.
  • Collaborate with team members to ensure efficient production flow and timely completion of orders.
  • Participate in catering events as needed, showcasing culinary skills in various settings.

Qualifications

  • Proven experience in baking, cake decorating, or pastry production is highly desirable.
  • Strong knowledge of food safety practices and proper food handling techniques.
  • Previous experience in the food industry or culinary environment is preferred.
  • Excellent knife skills and familiarity with kitchen equipment are essential.
  • Ability to work effectively under pressure while maintaining high-quality standards.
  • Strong customer service skills with the ability to communicate effectively with team members and customers alike.
  • A passion for cooking and creating beautiful food presentations is a must.
  • Flexibility to work various shifts as needed, including weekends or holidays. Join us in creating delightful culinary experiences that bring joy to our customers!

Job Types: Full-time, Part-time

Pay: $20.00 - $23.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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