NA TART
Cashier/Baker
1 month ago
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Important information
Contract type:
Permanent, Part time
Salary:
$41,600 – $47,840 / year
Location:
San Diego, CA, USA
Work mode:
Onsite
Published on:
13 September 2026
What they need
Job Overview
We are seeking a talented and passionate individual to join our team as a . This role is essential in ensuring the quality and presentation of our baked goods and culinary creations. The ideal candidate will have a strong background in food production, with a particular emphasis on baking and cake decorating. You will work in a fast-paced kitchen environment, collaborating with other team members to deliver exceptional products that meet our high standards.
Duties
- Prepare and bake a variety of tarts according to established recipes.
- Decorate tarts with creativity and attention to detail.
- Package finished products for sale while ensuring proper food handling and safety standards are met.
- Assist in food preparation tasks, including chopping, mixing, and measuring ingredients.
- Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
- Provide excellent customer service by engaging with customers and addressing their inquiries regarding products.
- Collaborate with team members to ensure efficient production flow and timely completion of orders.
- Participate in catering events as needed, showcasing culinary skills in various settings.
Qualifications
- Proven experience in baking, cake decorating, or pastry production is highly desirable.
- Strong knowledge of food safety practices and proper food handling techniques.
- Previous experience in the food industry or culinary environment is preferred.
- Excellent knife skills and familiarity with kitchen equipment are essential.
- Ability to work effectively under pressure while maintaining high-quality standards.
- Strong customer service skills with the ability to communicate effectively with team members and customers alike.
- A passion for cooking and creating beautiful food presentations is a must.
- Flexibility to work various shifts as needed, including weekends or holidays. Join us in creating delightful culinary experiences that bring joy to our customers!
Job Types: Full-time, Part-time
Pay: $20.00 - $23.00 per hour
Benefits:
- Employee discount
Work Location: In person
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