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Cashier/Cook

Exclusive opportunity

Onsite

Cashier/Cook

Pioneermarket&Deli

Cashier/Cook

Skills

Compliance

1 month ago

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Important information


Contract type:

Permanent, Temporary

Salary:

From $35,360 / year

Location:

Chinook, WA 98614, USA

Work mode:

Onsite

Published on:

22 September 2026

What they need


Overview

Join our dynamic team as a Cashier/Cook, where your energy and enthusiasm will help create a vibrant and welcoming environment for our customers. This dual-role position combines the fast-paced excitement of food preparation with the friendly interaction of cashiering, offering a rewarding experience for those passionate about food service and customer engagement. You will be instrumental in delivering exceptional service, ensuring food safety standards, and maintaining a clean, efficient workspace that keeps our operations running smoothly. If you thrive in a lively setting and enjoy working with people, this is the perfect opportunity to showcase your culinary skills and sales talents.

Duties

  • Prepare and assemble food items efficiently while adhering to food safety and sanitation guidelines
  • Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions accurately
  • Handle cash register operations, process cash and card payments, and give correct change
  • Provide excellent customer service by taking orders, upselling menu items, and addressing customer inquiries with enthusiasm
  • Maintain a clean and organized workspace, including kitchen equipment, counters, and dining areas
  • Operate kitchen equipment safely to prepare food items quickly and efficiently in a fast-food or quick-service environment
  • Manage food handling responsibilities, ensuring proper sanitation and compliance with food safety regulations

Experience

  • Previous experience in quick service or fast food restaurants is highly preferred
  • Demonstrated culinary experience or food preparation skills within the food industry
  • Familiarity with POS systems such as Aloha POS or Micros POS for sales processing
  • Strong time management skills to handle high-volume periods effectively
  • Proven ability to upsell menu items to enhance sales opportunities
  • Experience in cashiering, cash handling, and retail sales transactions
  • Knowledge of food safety standards, sanitation practices, and kitchen equipment operation
  • Excellent customer service skills with a friendly, energetic approach to serving guests

This role offers an exciting opportunity to develop your culinary talents while engaging with customers in a lively environment. We are committed to providing paid positions that foster growth, teamwork, and excellence in the food industry. If you are motivated by fast-paced work, enjoy serving others, and take pride in maintaining high standards of cleanliness and safety, we want to hear from you!

Pay: From $17.00 per hour

Work Location: In person

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