Yum Central
Cashier/Cook
Skills
9 days ago
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Important information
Contract type:
Permanent
Salary:
$9 – $13 / hour
Location:
Cade, LA, USA
Work mode:
Onsite
Published on:
17 October 2026
What they need
Job Overview
Join our dynamic team as a Cashier/Cook, where you'll play a vital role in delivering exceptional food service and seamless transactions. This energetic position combines food preparation with cashier responsibilities, ensuring our customers enjoy delicious meals and a friendly, efficient experience. You will be responsible for preparing high-quality food items, managing customer orders with precision, operating POS systems, and maintaining a clean and organized workspace. Your enthusiasm and attention to detail will help create a welcoming environment that keeps customers coming back!
Duties
- Prepare food items efficiently, following safety and quality standards to ensure customer satisfaction
- Operate POS systems such as Aloha POS and Micros POS for retail sales transactions and food orders
- Process cash and card payments accurately while handling cash register operations and cash handling responsibilities
- Manage food service customer orders from taking to serving, upselling menu items to enhance sales opportunities
- Maintain cleanliness of the workspace, including sanitizing kitchen equipment, counters, and dining areas in compliance with food safety standards
- Assist with bussing tables, food handling, and sanitation tasks to uphold hygiene protocols
- Support quick service operations by managing food preparation timelines, ensuring timely delivery of orders
Qualifications
- Previous experience in food preparation or fast food restaurant environments is highly preferred
- Familiarity with POS systems such as Aloha POS and Micros POS is a plus
- Strong time management skills to handle multiple tasks efficiently during busy hours
- Excellent customer service skills with a positive attitude and clear communication abilities
- Basic math skills for retail math calculations, cash handling, and transaction processing
- Knowledge of food safety management practices and proper sanitation procedures
- Experience operating kitchen equipment such as fryers, grills, or ovens is advantageous
- Retail or grocery store experience is beneficial but not required; a willingness to learn is essential
Embark on a rewarding journey where your energy fuels our vibrant community! We’re committed to providing a supportive environment that values your contributions while offering opportunities for growth within the food industry. All positions are paid roles designed to foster skill development and professional excellence.
Pay: $9.00 - $13.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
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