Find a jobRecruiters

CATERING COORDINATOR

Exclusive opportunity

Onsite

CATERING COORDINATOR

RH ONE GROUP SDN BHD

CATERING COORDINATOR

Skills

Event Management

22 days ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent

Location:

Miri, Sarawak, Malaysia

Work mode:

Onsite

Published on:

1 October 2026

What they need


Job Summary

Responsible for coordinating catering orders, events and daily operations to ensure all catering requirements are properly arranged and delivered according to client requirements, company standards and scheduled timelines.

Key Responsibilities

  • Coordinate catering orders, functions and events from booking until completion.
  • Liaise with clients to confirm event details, menu, quantity, timing, venue and special requirements.
  • Prepare and maintain catering event sheets, function orders and other relevant documentation.
  • Coordinate with the kitchen and operations team regarding food preparation, manpower, equipment and delivery arrangements.
  • Monitor catering orders and ensure timely preparation and delivery.
  • Coordinate delivery, setup and dismantling of catering equipment at event locations.
  • Communicate changes, special requests and operational issues to the relevant departments.
  • Assist in handling client enquiries, feedback and complaints professionally.
  • Ensure catering activities comply with company SOP, food safety, hygiene and Halal requirements.
  • Maintain proper records of catering orders, events, clients and related documents.
  • Assist in preparing quotations, invoices, purchase requests and other administrative documents when required.
  • Assist with manpower scheduling and coordination for catering events.
  • Perform other duties as assigned by management.

Requirements / Eligible Experience

  • Minimum 1 year of relevant working experience in catering, hospitality, F&B, event coordination, operations or administration.
  • Candidates with at least 1 year of administrative experience are encouraged to apply.
  • Experience in catering coordination, event management or F&B operations will be an advantage.
  • Good organisational, coordination and time-management skills.
  • Good communication and interpersonal skills.
  • Able to communicate effectively in Bahasa Malaysia and English.
  • Proficient in Microsoft Office / Google Workspace is an advantage.
  • Able to handle multiple tasks and work under pressure.
  • Willing to work flexible hours, weekends and public holidays according to operational requirements.
  • Possess a valid driving licence and be willing to travel to event locations when required is an advantage.

Pay: RM1,700.00 - RM4,000.00 per month

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Kalytech Consulting

Network Coordinator

Freelance

Brussels, Belgium

Onsite

Skills

CiscoCCNAITSMITIL

2 days ago

Quick apply

Futurwork

FinOps Practitioner

€585/day

Freelance

Brussels, Belgium

Onsite, Hybrid

Skills

AzureFinOpsCloud cost optimizationCloud budgeting and forecastingShowback and chargebackFOCUS

1 day ago

Quick apply

Confidentiel

Mission Freelance - Lead Marketing & Communication (Restauration / Lifestyle)

Freelance

Paris, France

Hybrid

Skills

GrowthEvent ManagementPress Relationsinfluence

20 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools