Catering Opportunity

Pay: £1.00 - £80,000.00 per year

Job description:

Franchise Opportunity: Royal Torbay Yacht Club Catering

Location: Royal Torbay Yacht Club, Torquay
**Investment: Flexible terms based on revenue share or fixed rental agreement

The Royal Torbay Yacht Club is offering an exciting opportunity for a talented and business-minded chef to take full control of our catering operations as a franchisee. This is a unique chance to run your own kitchen while benefiting from an established customer base, a prime waterfront location, and a calendar full of prestigious sailing events.

About the Club:

With a membership of over 500, the Royal Torbay Yacht Club is at the heart of the sailing community. We host national and international sailing events from April to October, along with the annual Torbay Royal Regatta. Our lively social calendar includes race days, quiz nights, theme nights, and private functions such as weddings, birthdays, and corporate events.

Franchise Benefits:

• Established Customer Base – Serve club members, event attendees, and guests.
• Year-Round Trade – Peak season runs from May to September, with regular events and dining throughout the year.
• Multiple Revenue Streams – From casual dining and race-day catering to large-scale corporate functions.
• Operational Support – Work within a established kitchen, with access to club facilities and staffing options.
• Flexibility & Autonomy – Freedom to develop your own menu, pricing, and business model.
• Kitchen Use – Option to use our kitchen for external work.

Ideal Franchisee:

We are looking for a chef or catering professional with:

• A passion for great food and service.
• Experience in high-volume catering, pub-style classics, and event dining.
• Strong business acumen, with the ability to manage costs and profitability.
• Knowledge of Environmental Health and Food Safety regulations.

What You Provide:

• Your own business setup (sole trader or limited company).
• Staffing as required, with the option to integrate existing club hospitality staff.
• A high standard of food quality and service, in line with club expectations.

This is a fantastic opportunity to run your own business within an established and prestigious venue. If you’re ready to take charge of your own kitchen and build a successful catering business, we’d love to hear from you!

For more information or to apply, contact [email protected]

Job Types: Full-time, Part-time, Permanent, Freelance

Experience:

• Catering: 3 years (preferred)

Work Location: In person

Expected start date: asap

Job Types: Full-time, Part-time, Permanent, Freelance

Pay: £1.00-£80,000.00 per year

Experience:

• Catering: 3 years (required)

Work Location: In person