Catering Supervisor

Job Requirements

The role holder will be responsible for canteen operations at Chikkaballapura and Kolkata factories, handling 40+ manpower, handling queries related to canteen and coordinate with purchasing team for procurement.

Job Profile:

1. Should handle food services round the clock i.e., in three shifts
2. Should be able to handle 40+ manpower in all three shifts
3. Should be able to handle queries and grievances related to canteen
4. Coordinate with the Purchasing team for procurement of all canteen related materials
5. Make sure that safety and cleanliness is maintained in all three shifts at Canteen
6. Responsible for maintaining 5S at Canteen and should handle all the audits
7. Should be able to handle Canteen at Kolkata Satellite Lens Labs by timely coordination and connect with the team
8. Handle Pantry related activities

Key Deliverable:

1. Ensure timely preparation of food in all the three shifts
2. Should handle all canteen related activities in all three locations, Chikkaballapura and Kolkata
3. Handle all canteen related queries
4. Maintain 5S and handle audits

Work Experience

1. Graduation in Bachelors/B.Sc. in Hotel Management or Hospitality or any other relevant course
2. Have 3-5 years of work experience in Industrial Canteen in reputed industry
3. Ready to relocate at Chikkaballapura
4. Must Speak Kannada or Telugu
5. Good in people management