CDP Chef

Job Summary

We are seeking a passionate and skilled CDP (Chef de Partie) to join our dynamic culinary team. As a vital member of our kitchen, you will be responsible for preparing high-quality dishes, maintaining food safety standards, and supporting the overall kitchen operations. This role offers an exciting opportunity to showcase your culinary expertise, contribute to memorable dining experiences, and grow within a vibrant hospitality environment. Your energetic approach and dedication will help elevate our cuisine and delight our guests every day.

Responsibilities

• Prepare and cook a variety of dishes according to established recipes and standards, ensuring consistency and quality.
• Assist in food preparation tasks such as chopping, marinating, and portioning ingredients to streamline kitchen operations.
• Maintain cleanliness and organization of workstations, adhering strictly to food safety and sanitation protocols.
• Support the kitchen team during busy service periods by efficiently managing meal preparation and plating.
• Monitor inventory levels, report shortages, and assist with stock rotation to minimize waste.
• Collaborate with chefs and kitchen staff to develop new menu items and improve existing recipes.
• Ensure all food served meets safety regulations, quality standards, and presentation expectations.

Requirements

• Proven experience in food preparation, cooking, or a similar culinary role within a restaurant or hospitality setting.
• Strong knowledge of food safety practices, sanitation standards, and proper handling of ingredients.
• Hands-on kitchen experience with proficiency in meal preparation techniques across various cuisines.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Excellent communication skills and the ability to collaborate effectively with team members.
• Previous experience serving guests or working in customer-facing roles is a plus.
• Culinary training or certification is preferred but not mandatory; a passion for cooking is essential.

Join us as a CDP Chef and bring your culinary talents to life in an energetic environment where your skills make a real impact! We are committed to paying all team members fairly for their valuable contributions while providing opportunities for growth and professional development.

Pay: £12.71-£14.00 per hour

Expected hours: 20.0 per week

Work Location: In person