Cdp Contiental chef

We are looking for an experienced Continental Chef to prepare high-quality food, maintain recipe consistency, and ensure smooth kitchen operations at Flax Healthy Living.

Key Responsibilities

• Prepare Continental dishes, salads, sauces, dressings, and other menu items as per standard recipes.
• Ensure consistent taste, quality, presentation, and portion control.
• Handle daily mise en place and kitchen preparation.
• Maintain food hygiene, safety, and sanitation standards.
• Monitor ingredient usage, stock levels, and food wastage.
• Follow FIFO, proper food storage, and temperature-control practices.
• Coordinate with the Central Kitchen team to ensure timely production and dispatch.
• Maintain cleanliness and follow company SOPs.
• Support and guide junior kitchen staff.

Requirements

• 2–5 years of experience in Continental cuisine.
• Experience in a restaurant, QSR, or cloud kitchen preferred.
• Knowledge of Continental cooking techniques, sauces, salads, and food preparation.
• Understanding of food safety, inventory management, and portion control.
• Ability to work efficiently in a fast-paced kitchen environment.

How to Apply: Interested candidates can share their updated resumes with details of their Continental cuisine experience.

Call us on:9136052590
Or email us on: [email protected]

Pay: ₹22,000.00 - ₹35,000.00 per month

Benefits:

• Commuter assistance
• Flexible schedule
• Food provided
• Paid time off

Work Location: In person