ELIOR GROUP
Certified Dietary Manager
1 month ago
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Important information
Contract type:
Permanent
Salary:
$41,600 – $49,920 / year
Location:
Whitfield, MS 39208, USA
Work mode:
Onsite
Published on:
21 September 2026
What they need
Certified Dietary Manager
Job Reference Number: 43130
Employment Type: Full-Time, Onsite
Segment: Healthcare
Brand: Cura-Hospitality
Location: Miss. State Hosp.-Whitfield
Why work for Cura Hospitality?
No Late-Night Shifts!
Weekly Pay!
Work/Life Balance!
Tuition Reimbursement!
Competitive Benefit Packages!
Employee Referral Bonus!
401K & Company Match!
Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.
The Role at a glance:
We are looking to add an experienced, motivated Certified Dietary Manager to our healthcare team in Whitfield, MS. As a Certified Dietary Manager with Cura Hospitality, you will have the opportunity to directly oversee the production and service of meals as well as assist with care plans and nutrition assessments.
What you'll be doing:
1 year of clinical assisting with Care Plans.
Managing nutritional data software.
Inputting nutritional information.
Addressing concerns regarding nutritional information and menu content.
Plan and design menus keeping in mind dietary restrictions
Prepare meals, devise food programs; offer advice on good eating habits and meal planning; monitor, supervise and record the nutritional condition and requirements of the patients
Evaluate menus and recipes; preserve records of the patients’ nutritional status and dietary progress; and help with research.
What we're looking for:
Must-haves:
Certified Dietary Manager certification.
Prior Healthcare experience.
Strong communication, interpersonal, and organizational skills.
Excellent attention to detail and service knowledge.
Nice-to-haves:
An advanced degree in culinary arts or a related field.
Where you'll be working:
Mississippi State Hospital, located in Whitfield, MS
Full-Time Benefits:
Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement
Paid Time Off
Compensation Range:
$20.00 - $24.00 per hour, depending on experience
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed. #LI-EB1 #boost
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