Chef Assistant

College Cuisine by Kitchen M*anagement S*olutions, is a professional kitchen management company that specializes in organizing, supervising and administrating sorority and fraternity kitchens. Our goal is to provide the best quality food, the cleanest kitchen environment, the safest workplace and the most expertise staff for each individual customer based on their unique needs!

Job Title: Assistant Chef

Job Type: Full-Time

Salary: $19.00-$22 /hour

Shifts: Monday though Friday. Weekends off and Holidays off.

Position Overview: If you are passionate about the food service industry and have previous kitchen experience, then we want to hear from you. Our kitchen management company is growing and we are looking for a hard-working, self-motivated Assistant Chef to join our team. The Assistant Chef is responsible for ensuring clean cooking utensils, chopped ingredients and clean work areas. The ideal candidate possesses a positive attitude, exceptional culinary insight and knowledge of standard food preparation and storage techniques.

You'll thrive in this position if you are:

· A Team Player

· Resourceful

· Hard Working

· Able to take Direction

· Have a great attitude

Responsibilities:

• Set up and stock all stations with all necessary items

· Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

· Ensure food comes out simultaneously, in high quality and in a timely fashion

· Ensure strict health and hygiene standards

· Ensure all tables, counter tops and all food service areas are cleaned with soap and water after each meal

· Ensure the dining room floor and kitchenette floors are mopped daily after food service is completed for the day

· Assist Executive chef in cooking dishes according to set recipes

· Operate kitchen equipment such as ovens and grills for cooking purposes

· Maintain knowledge of all recipes so that the Executive Chef’s place can be filled in effectively in case of absenteeism

Requirements:

· Previous experience as an Assistant Chef

· Excellent understanding of various cooking methods, ingredients, equipment and procedures

· Accuracy and speed in executing assigned tasks

· Familiar with industry best practices

· Positive attitude

· Communicates effectively

· Works well under pressure

· High school or equivalent diploma

Job Type: Full-time

Pay: $19.00 - $22.00 per hour

Work Location: In person