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Chef

Bagaichā

Chef

2 months ago

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Important information


Contract type:

Permanent

Work mode:

Onsite

Published on:

17 August 2026

What they need


Company Description Bagaichā is a comprehensive culinary ecosystem and the No. 1 Restaurant in Nepal, bringing 17 distinct restaurant concepts together under one roof in Kathmandu. All concepts are owned and operated in-house, creating a dynamic environment for culinary innovation and collaboration. Chefs at Bagaichā work across diverse kitchens, blending flavors, techniques, and traditions alongside specialists from multiple cuisines. This structure enables continuous experimentation, creative cross-pollination, and professional growth that goes beyond traditional standalone venues. Bagaichā is building the future of Nepali hospitality and welcomes team members who value excellence, creativity, and teamwork.

Position: Tandoor Chef

Department: Kitchen

Employment Type: Full-Time

Location: Kathmandu

Key Responsibilities

  • Prepare authentic Indian tandoor dishes including naan, roti, kebabs, tikka, and other tandoori specialties.
  • Operate and maintain the tandoor safely and efficiently.
  • Ensure consistency in taste, quality, presentation, and portion size.
  • Prepare marinades, dough, and other ingredients required for tandoor items.
  • Maintain proper food hygiene, sanitation, and kitchen safety standards.
  • Coordinate with the kitchen team for smooth and timely food service.
  • Minimize food wastage and maintain proper stock of ingredients.
  • Keep the tandoor section clean, organized, and well maintained.

Requirements

  • Minimum 2–3 years of experience as a Tandoor Chef .
  • Strong experience in Indian cuisine and traditional tandoor cooking .
  • Good knowledge of Indian spices, marinades, dough preparation, and tandoor techniques.
  • Experience in a hotel, fine-dining restaurant, or reputed restaurant will be preferred.
  • Ability to work effectively in a fast-paced kitchen environment.
  • Good teamwork, discipline, and communication skills.
  • Knowledge of food safety and hygiene standards.

What We Offer

  • Competitive salary based on experience and skills.
  • Professional and supportive working environment.
  • Opportunities for career growth and development.
  • Staff benefits as per company policy.

How to Apply

Interested candidates can submit their updated CV through:

📞 Contact: 9801359913

📧 Email: [email protected]

🌐 Apply Online: https://thebagaicha.com/careers

  • Join our team and grow your culinary career with Bagaichā!

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