Chef

We are looking for a passionate and hardworking Commis Chef to join our kitchen team at The Nation Eatery.

Job Responsibilities

• Assist in food preparation and cooking according to the restaurant’s recipes and standards.
• Prepare ingredients such as cutting vegetables, marinating meat, and preparing sauces.
• Maintain cleanliness and hygiene in the kitchen at all times.
• Ensure food is prepared fresh and served in a timely manner.
• Assist senior chefs during busy service periods.
• Follow food safety and kitchen safety procedures.

Requirements

• Basic kitchen or cooking experience is an advantage.
• Passion for food and learning in the kitchen.
• Able to work in a fast-paced environment.
• Good teamwork and positive attitude.
• Able to work weekends and public holidays if required.

What We Offer

• Friendly and supportive working environment
• Opportunity to learn and grow in the kitchen
• Staff meals provided