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Chef

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Onsite

Chef

Schlehdorn GmbH

Chef

Skills

Compliance

2 months ago

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Important information


Contract type:

Permanent, Part time

Location:

79868 Feldberg, Germany

Work mode:

Onsite

Published on:

28 August 2026

What they need


Are you creative, versatile and looking for a new challenge?

Then you’ve come to the right place!

We are looking for a dedicated and experienced full-time Chef Tournant (m/f/d) to start as soon as possible, who will support our kitchen team with passion and expertise.

The Schlehdorn family offers:
A secure and varied job: discover the diversity of the hotel industry with us

Performance-related, above-standard pay: Your work is worth a lot to us.

Supplements for work on Sundays, public holidays and at night (from 20:00): Because special working hours deserve special recognition

Regulated working hours in split shift and shift work: whether full-time or part-time, we will find the right model for you

Room for creativity and personal development: contribute your ideas and grow with us

A good, friendly working atmosphere and flat hierarchies: Become part of our young, enthusiastic team

Regular training opportunities: Because standing still means going backwards

Staff accommodation if required: feel at home, close to work

High-quality daily meals and shared use of the hotel facilities, because your well-being is important to us

Family & Friends Rate, Birthday & Christmas Gifts: We celebrate successes and special occasions together

And many more goodies & benefits

What should you bring with you?

Successfully completed vocational training as a chef

Experience in comparable positions

Good knowledge of German

Passion for the profession and commitment

Flexibility and a sense of responsibility

Independent and reliable way of working

Attention to detail, high quality awareness and creativity

A well-groomed appearance

Team spirit

Your area of responsibility:
Work in various kitchen departments (pastry chef, charcuterie chef, sauce chef, etc.)

Proper Handling of Food and Work Equipment

Organizing and ensuring that operations run smoothly in the kitchens

Mise-en-place tasks

Compliance with HACCP guidelines and safety standards

Responsibility for one's own job duties

Helping to Design the Menu

Be part of our culinary success story!

Would you like to cook with us, try new things, and join our kitchen team?

Please send us your application documents (CV, letter of motivation and relevant certificates) by e-mail to [email protected] or by post to

Hotel Schlehdorn

Personal

Am Sommerberg 1

79868 Feldberg

We look forward to getting to know you!

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