Chef

Catering Project are looking for a casual Chef with experience in production kitchen. Reporting to the section head this role is a casual role based at our production kitchen in Glebe NSW 2037.

More information on Catering Project can be found at cateringproject.com.au.

What you'll be doing

• Prepare and assemble a variety of sandwiches, wraps, and other cold meal items to meet customer orders.
• Ensure all food preparation and presentation meets strict quality and food safety standards.
• Collaborate with the kitchen team to identify process improvements and implement efficiencies.
• Provide on-the-job training and mentoring to junior sandwich hands.
• Maintain a clean, organised, and well-stocked sandwich preparation area.

What we're looking for

• Minimum 3 years of experience as a sandwich hand or similar food preparation role in a commercial kitchen environment.
• Strong attention to detail and commitment to maintaining high food quality and safety standards.
• Ability to work efficiently under pressure and adapt to changing customer demands.
• Good communication and teamwork skills to collaborate effectively with the kitchen team.
• Knowledge of food handling and food safety regulations.
• Proactive attitude and willingness to learn and take on new responsibilities.
• Flexible availability to work shifts between 4:00am and 10:30pm, Monday to Sunday.

If you have the credentials and the experience for this exciting role APPLY NOW!

Successful applicants will be residing in Sydney at the time of application and have full working rights.

Job Type: Casual

Ability to commute/relocate:

• Glebe NSW: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Sandwich Hand: 3 years (Required)

Work Authorisation:

• Australia (Required)

Work Location: In person