Chef

Job Overview:

Join our vibrant team as a Chef at Hampshire Pub Co, where your culinary expertise will be at the heart of creating memorable dining experiences. In this dynamic role, you will lead food preparation and kitchen operations, ensuring high-quality dishes are consistently delivered in a lively, welcoming environment. Your leadership and passion for food will inspire your team to excel, fostering a culture of excellence and hospitality. This is an exciting opportunity to showcase your culinary skills while managing a busy kitchen and contributing to the success of our community-focused pub.

Duties:

• Oversee daily kitchen operations, including food preparation, cooking, and presentation to ensure quality standards are met
• Maintain strict adherence to food safety regulations and hygiene standards across all kitchen activities
• Coordinate with front-of-house staff to ensure smooth service delivery and timely serving of dishes
• Manage inventory levels, order supplies, and control costs to optimize kitchen efficiency
• Lead by example in food production and hospitality service, ensuring a positive experience for both team members and guests
• Assisting with daily preparations of food and open/close cleaning duties, as well as weekly deep clean responsibilities.
• Work your station at all parts of the kitchen, including; stoves, fryers, plating and desserts.
• Be able to assist across multiple sites where needed. (4 sites, all within a 15 mile distance and can be discussed upon interview).

What we are looking for:

• Proven experience in food production, cooking, and kitchen management within a busy restaurant (Those new to the industry are welcome too! Training is available on site)
• Strong knowledge of food safety standards and hygiene practices (allergen training is available on site)
• Culinary skills with an eye for detail in food presentation
• Ability to thrive under pressure while maintaining high standards of quality and service

What we can offer:

• Competitive pay and tip share
• 25% off any product. (50% off food during shifts)
• Fun, friendly, high-energy work environment
• Opportunities for professional growth and kitchen knowledge
• End of year celebration
• Allergen training

Bring your passion for food and enthusiasm for creating exceptional dining moments. We’re committed to supporting your growth as you deliver outstanding experiences that keep our guests coming back!

Pay: From £12.71 per hour

Expected hours: 10.0 – 30.0 per week

Benefits:

• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Work Location: In person