Chef

Job Summary

Moustache Jacks X Cluck n Chuck

As a Chef, you will be responsible for overseeing food preparation, ensuring high standards of quality, safety, and presentation.

Responsibilities

• Lead and supervise the kitchen team, fostering a collaborative and motivated work environment
• Oversee all aspects of food production, including preparation, cooking, plating, and presentation
• Ensure compliance with food safety standards and maintain cleanliness throughout the kitchen
• Maintain high standards of quality control for all dishes served to guests

Qualifications

• Proven supervising experience in a professional kitchen or restaurant setting
• Strong background in food preparation
• Demonstrated leadership skills with the ability to manage a diverse team effectively
• Extensive kitchen experience with expertise in cooking and food safety protocols
• Excellent understanding of hospitality principles and customer service excellence
• Ability to thrive in a fast-paced environment while maintaining attention to detail

Pay: £13.00-£14.50 per hour

Expected hours: 5.0 – 45.0 per week

Benefits:

• Discounted or free food

Work Location: In person