Chef

Overview
We are seeking a talented and experienced Full Time Chef to join our dynamic culinary team. The ideal candidate will possess a strong background in food preparation, cooking, and kitchen management, with a passion for delivering exceptional dining experiences. This role offers an exciting opportunity to lead culinary operations, and ensure the highest standards of food safety and quality are maintained across all service areas. The successful applicant will demonstrate leadership skills, creativity, and a commitment to excellence in hospitality.

Responsibilities

• Prepare and cook a variety of dishes according to established recipes and presentation standards
• Oversee daily kitchen operations, ensuring efficiency and organisation
• Maintain high standards of food safety, hygiene, and cleanliness in compliance with regulatory requirements
• Collaborate with management to develop new menu items and optimise existing offerings
• Monitor inventory levels and order supplies as needed to ensure smooth kitchen operations
• Ensure all food is prepared in a timely manner to meet customer expectations
• Assist in serving food when required and support front-of-house staff during busy periods
• Uphold a positive work environment that promotes teamwork and professional development

Skills

• Proven experience in food production, cooking, and kitchen management within a hospitality or restaurant setting
• Supervising experience with the ability to lead and motivate a diverse team
• Strong knowledge of food safety standards and best practices in culinary operations
• Excellent organisational skills with the ability to manage multiple tasks efficiently
• Creative flair for developing innovative dishes whilst maintaining consistency and quality
• Effective communication skills for liaising with team members and management
• Experience in restaurant service or hospitality environments is highly desirable
• Leadership qualities with the ability to inspire confidence and foster a collaborative work environment

Pay: £12.71 per hour

Expected hours: No less than 25.0 per week

Benefits:

• Discounted or free food
• Employee discount
• Flexible schedule
• On-site parking

Work Location: In person