Chef

We are looking for a dedicated and skilled Chef to join our team and help deliver high-quality North Indian cuisine to our valued customers. This role is ideal for someone who takes pride in traditional food preparation, can handle pressure in a busy kitchen, and enjoys being part of a close-knit team.

Job Responsibilities:

• Planning menus and developing recipes while maintaining traditional Indian flavours and presentation standards.
• Preparing ingredients, marinades, gravies, sauces, spice mixes, and other food items required for daily kitchen operations.
• Monitoring food preparation and cooking processes to ensure consistency, quality, taste, and presentation standards.
• Managing tandoor operations, including preparation and cooking of naan breads, kebabs, and tandoori dishes (if applicable).
• Ensuring all food is prepared and served in accordance with food safety, hygiene, and sanitation standards.
• Supervising kitchen assistants and junior kitchen staff during food preparation and service periods.
• Monitoring stock levels of food ingredients, spices, vegetables, meat, and kitchen supplies, and assisting with ordering where required.
• Checking the quality and freshness of ingredients and ensuring proper food storage and stock rotation practices.
• Minimising food wastage and maintaining portion control in line with business requirements.
• Maintaining cleanliness and organisation of kitchen workstations, equipment, and food preparation areas.
• Ensuring compliance with workplace health and safety requirements and safe handling of kitchen equipment.
• Assisting in training junior kitchen staff on Indian cooking techniques, food preparation procedures, and kitchen standards.
• Preparing and cooking a wide range of authentic Indian dishes, including curries, tandoori items, biryanis, breads, snacks, and regional specialties.

Required to work for a minimum of 30 hours per week and will be paid between $25 to $35 per hour.

Job Requirements:

• Minimum 2 year of relevant experience is required
• Ability to work calmly under pressure without losing confidence.
• Strong teamwork and a positive attitude.
• Good communication and professionalism; English fluency not required, but must understand and speak basic English.
• Reliable, presentable, and committed to delivering consistent quality.

Pay: $25.00 – $35.00 per hour

Work Location: In person